Carrot Cake (Single Serve)

Carrot Cake (Single Serve)

$8.70

Baked in small batches in Hobe Sound, Florida, Joie’s Carrot Cake delivers a moist, vegan and gluten-free classic. Each single-serving cake is topped with a delicate vegan cream cheese frosting and crushed pecans for added texture and flavor. Made with fresh carrots, gluten-free flour, and quality ingredients, each cake weighs approximately 4.5 ounces. 

Gluten-free flour, carrots, cane sugar, brown sugar, pecans, raisins, vegan cream cheese, cashew milk, confectioners’ sugar, canola oil, egg replacer, vanilla extract, baking soda, cinnamon, sea salt.

Made from scratch in small batches using fresh, high-quality, plant-based ingredients.

Hobe Sound, Florida

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