Maitake Mushroom

Known for its rich, earthy aroma and a distinctively peppery finish, Maitake is prized for its deep umami flavor. Its delicate, feathery texture crisps up beautifully, making it a favorite for roasting, stir-frys, or as a savory topping.

Maitake is a powerful functional mushroom known for supporting immune health and overall wellness.

Locally grown by Kissimmee River Mushrooms, a family-owned, chemical-free farm in Okeechobee, Florida.